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Topics: Tourism

  • Hurtigruten_brandmark_red_HGR_167573.png
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    MS Roald Amundsen - B-roll footage
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  • The new dining area in MS Kong Harald, with comfortable seating and charming decor
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  • The food on board is from Norway's Coastal Kitchen, a concept using local Norwegian food for the entire journey
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  • Multe Bakery & Ice Cream, the only place in the world where you can get stockfish flavoured ice cream!
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  • There is a new common area and store by the reception, with easy access to practical information, excursions and equipment for your journey
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  • One of the new cabins on board MS Kong Harald
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  • The new Expedition Lounge & Panorama Bar
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  • The dining area from another angle, with the buffet in the background
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  • Kayaking in Antarctica
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  • Hurtigruten staff, Antarctica, Half Moon Island
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  • Landing at Cuverville Island, Antarctica
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